Whole30 Week 2

(I thought the spider web picture was cool!)

My Whole30 adventure successfully continues….

Day 8

I have a desire to weigh myself but move the scale into my husband’s closet.

B: Banana, three scrambled eggs, 2 slices of bacon and one small potato.  It doesn’t seem very healthy and I vow to eat more veggies the rest of the day.

Today is food prep day.  I clean a bunch of carrots, bake two yams for tomorrow and make the quiche of the week. Quiche of the week includes leftover taco meat, sautéed spinach and cherry tomatoes.

Quiche of the week.

I also decide to clean up one of the shelves in the kitchen pantry that has become a bit of a mess. It is full of “contraband items” but sorting the food doesn’t bother me.  Oddly the only thing I have really had a hankering for is cheese and crackers (Wheat Thin type).  Whatever.

Day 9:

Experiencing a bit of um, gastric distress.  Hoping this means my stomach will be flatter in a day or two.

Also spouse’s birthday.  I send him and my son off for pizza and I stay home and watch “Rear Window” while eating my tasty yam, chicken, apple mixture.  I had my son do most of the work on the cake so I wouldn’t be tempted to lick my fingers. I just put the cake pans in and out of the oven and got the cakes out of the pan. We froze one layer and E frosted the other for tonight. He did a great job!

It’s a baseball cake!

Day 10:

I have my doctors appointment today to get my IUD removed and chat about my uterine fibroids.  Since my appointment is at 11:10a  I prepare egg salad so my lunch is ready before I go.

I am really not hungry enough for dinner but I want to eat a little something when I take my calcium and magnesium pills.  Plus I don’t want to wake up hungry in the middle of the night.  I settle on an apple and a handful of cashews.  I sleep through the night without any problems.  But I am having weird food dreams. I wake up sure I had eaten some of my son’s pretzels. But I know  I didn’t.  Is there such a thing as sleep eating?

Day 11:

My stomach is flatter!  Not completely flat (yet) but decidedly flatter for sure.

Yesterday and today are the days most likely for people to quit according to the Whole30 timeline.  I can see that. It would have been very nice to eat lunch out either yesterday or today while running errands. That’s okay though my egg salad was pretty tasty.  Why don’t I make it more often?

B: leftover yam, chicken, apple mixture and 1/2 grapefruit

L:  leftover egg salad, 6 olives, 2 carrots, a small handful of macadamia nuts and blackberries

D:  pot roast (cooked in the crockpot, the smell permeating the house all day), mashed sweet potatoes (ghee, not butter) and steamed broccoli

I am pretty proud of how few snacks I have eaten so far. I am doing a much better job of incorporating fruit and nuts into my regular meals.

Day 12:

I wake up and I am feeling out of sorts.  What?  I had been feeling so happy.  I look at the calendar. Hormones dammit. I am not sure what to do.  Are my typical PMS cravings going to run me over?  Or will my decreased sugar intake lessen the impact?  I have a Mango-Pineapple Rx bar at the ready.  I spend the morning keeping busy cleaning the house a bit. Then decide getting out of the house for awhile would be good.  I have to drop off cupcakes at church for the men’s shelter dinner anyway.

I know, crazy.  I realize I probably haven’t been doing myself any favors these first two weeks with the temptations:  making peanut butter cookies for small child’s after school snack the first week of school(the first week of myWhole30), birthday cake, and now cupcakes.  My son mixed up the batter and I spooned into the tins and baked them. But yes, I had to icing them, without licking my fingers once!  No wonder why I feel a bit crabby.

Day 13:

My son and I had a wonderfully lovely day together.  We went to the mall, not a favorite or typical trip for us but he wanted a few more polo shirts for school so we went to JC Penney’s and found enough choices on the clearance racks  plus we had a $10 off coupon.  And then we browsed (for a full hour!) around The Container Store, a place we both love.  We found a few items and then he was hungry so we headed to the food court. I had an Rx Bar with me because I didn’t think there would be any thing I could have there but to my surprise there was a Chipotle’s.  And we both happily ordered salad bowls from there.

For dinner at home I made oven fries and we grilled burgers that were so tasty.  Hit the spot and for one meal at least I didn’t feel like I was on the Whole30.

Day 14:

I have to confess this healthy eating is starting to feel a bit boring.  Need to put some thought into the meal plan for next week.  I am still feeling a bit grumpy too which isn’t helping matters.

Onto week three….

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